Description
Delicious cookies made with sweetened condensed milk, perfect for any occasion.
Ingredients
Scale
- 1 cup sweetened condensed milk
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup chocolate chips or chopped nuts (optional)
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
- Stir in the sweetened condensed milk, mixing until well combined.
- Add the egg and vanilla extract, mixing until fully integrated.
- In another bowl, whisk together the flour, baking powder, and salt.
- Gradually add this mixture to the wet ingredients, stirring until just combined.
- If desired, fold in chocolate chips or nuts for added flavor and texture.
- Use a cookie scoop or tablespoon to portion out dough onto the prepared baking sheet, leaving enough space between each cookie to allow for spreading.
- Bake the cookies in the preheated oven for 20-25 minutes, or until the edges are lightly golden.
- Remove from the oven and allow the cookies to cool on the baking sheet for about 10 minutes before transferring them to a wire rack to cool completely.
Notes
- These cookies can be customized with various add-ins like nuts or chocolate chips.
- For a chewier cookie, do not overmix the dough.
- Store in an airtight container for up to a week.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg